One of the favorites in our house is lemon bars. The tangy, sweet lemon filling on a shortbread crust…delicious. When we have these around, they don’t last for long!
My sister Natasha made these for us! They were so good. Like…SO good. I think I had… well I don’t remember how many I had. *coughcoughyesidocough*
Anyways, you should try out this recipe! It’s Joy the Baker’s Classic Lemon Bars.
Makes 1 – 8×8 pan or 16 bars
You can find the recipe here at Joy the Baker’s blog!