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REESE's S'mores Dip

3 ingredients to warm, gooey, s'mores bliss! Made better with peanut butter and good friends.
Prep Time10 minutes
Cook Time22 minutes
Total Time32 minutes
Course: Dessert
Keyword: Dip
Servings: 10 servings

Ingredients

  • 1 12- oz (340 g) package of REESE's peanut butter cups miniatures
  • 16-18 jumbo marshmallows depends on how much you like marshmallows!
  • 1 box of honey graham crackers

Instructions

  • Preheat oven to 350 degrees F and take out a cast iron, pre-seasoned skillet pan. I used my 12 inch.
  • Unwrap the REESE's peanut butter cups miniatures and place in a circle inside the pan. I used the entire bag. (Minus the handful my little sister ate...)
  • Take your jumbo marshmallows and place on top of the peanut butter cups. I used 20, but I suggest using 16-18 because they really expand.
  • Bake in preheated oven for 22 minutes, or until marshmallow tops are golden brown.
  • Serve warm with graham crackers and enjoy!