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You are here: Home / Desserts / Apple Galette with Whiskey Salted Caramel Sauce

Apple Galette with Whiskey Salted Caramel Sauce

August 30, 2014 by Bekah 2 Comments

Happy Saturday!
This dessert is another treat made from my sister Natasha. And let me tell you, this galette is amazing. I can safely say that it’s one of my new favorite desserts.

The crust is perfection. It’s flaky and buttery and incredible. The apples have just the right touch of cinnamon. And do not get me started on the whiskey salted caramel sauce. Best. Caramel. Ever.

My sister made this to bring over to my grandparents’ house and everyone loved it. Unfortunately, we only got one shot of the galette before we chowed down. I don’t have a picture of the amazing whiskey salted caramel sauce or the ice cream we put on top. πŸ™ But trust me when I say don’t skip the caramel and ice cream! It is so darn good.

Excuse my gushing, but as you can probably tell I really loved this dessert! Thanks to Natasha for making this lovely galette. πŸ™‚

Apple Galette with Whiskey Salted Caramel Sauce
Recipe from Portuguese Girl Cooks
Serves 8

You can find the recipe here on Portuguese Girl Cooks!

Fall is coming! What are some of your favorite fall desserts?

Related posts:

Chocolate Chip Oatmeal Peanut Butter Skillet Cookie
Strawberry Coconut Cream Pie {Vegan, Gluten Free, Paleo}
Butterscotch Crunch Bars
Reese's S'mores Dip

Filed Under: Desserts, Fall Desserts, Fruit Desserts, Galettes, Pies, Tarts

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Comments

  1. Rissi says

    September 2, 2014 at 7:40 pm

    This looks delicious! Apple season is coming up which makes me think, I should make this tasty treat. πŸ™‚

    Reply
    • Bekah M. says

      September 2, 2014 at 8:04 pm

      It’s definitely worth a try! I could gush over this one all day long… lol. Exactly, I keep seeing apple and pumpkin recipe everywhere…can’t believe it’s practically fall!

      Thanks for stopping by, as always! πŸ™‚

      Reply

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I'm Bekah. Welcome to Will Bake for Books! Recipes and book reviews can be found here. Read More…

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