Will Bake for Books

“Eating and reading are two pleasures that combine admirably.” -C.S. Lewis

  • Home
  • About Me
  • Recipe Index
  • Book Reviews
  • Giveaways
  • Random
  • Connect
You are here: Home / Desserts / Raw Apple Crumble Pie

Raw Apple Crumble Pie

February 22, 2014 by Bekah Leave a Comment

Some of the best desserts combine fruit with cinnamon. Yum! Make it raw, vegan, gluten-free, and sugar-free…double yum! 

One of my favorite raw desserts is apple pie. With pecans, walnuts, apples, dates, and cinnamon how can you go wrong?

I made this one for my best friend on her birthday!

Raw Apple Crumble Pie
Original recipe on Sweetly Raw
Makes one 9″ pie

Ingredients

2 cups walnuts
1 cup pecans
3/4 cup pitted and packed medjool dates


6 medium sized apples, peeled and cored
1/2 cup pitted and packed medjool dates
1/4 cup golden raisins (can use regular)
2 tsp cinnamon 

1/4 tsp freshly grated nutmeg
1 tsp pure vanilla extract (or 1/2 of a vanilla bean)

Directions

For the crust, in a food processor, combine pecans, walnuts, and dates until they become crumbly. Press half of the mixture into a 9” pie plate.

For the filling, peel and core all apples.

In a food processor, puree 2 of the apples, and remaining ingredients, until smooth. Pour this mixture into a bowl.


Chop the other 4 apples into slices, making sure not to make them too thick. Add to the puree and mix.


Spread this filling into the pie crust.


Top with the remaining pie crust, sprinkling it over the top like crumble.

Enjoy!

Related posts:

Frosted Sugar Cookie Bars
Chocolate Chip Caramel Brownies
Raw Lemon Coconut Meltaway Cookies
Sugar Cookies

Filed Under: Desserts, Gluten-free, Healthy Desserts, Pies, Raw Desserts, Refined Sugar Free

« REVIEW: Saving Hope by Margaret Daley
REVIEW: The Captive Maiden by Melanie Dickerson »

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

logo
Food Advertisements by

I'm Bekah. Welcome to Will Bake for Books! Recipes and book reviews can be found here. Read More…

  • Bloglovin
  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Newsletter

subscribe here for email updates!

Recent Recipes

See More Recipes

Recent Reviews

See More Reviews

logo
Food Advertisements by

Popular Recipes

RSS Will Bake for Books

  • Chocolate Chip Caramel Brownies
  • Easter M&M Blondies
  • Glazed Lemon Sugar Cookies
  • Frosted Sugar Cookie Bars
  • 5 Ingredient Banana Pudding Trifle
  • REVIEW: Paradox Bound by Peter Clines
  • Kit Kat Cookies
  • REVIEW: The Mountain Between Us by Charles Martin
  • Plum Rum Pie
  • Month in Review: August 2017

Let’s Connect On Instagram!

Follow on Instagram

Categories

Archives

Pages

  • Privacy Policy

Popular Recipes

Copyright © 2023 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress